Mini-appetizers

cheese fingers with sour “tkemali” sauce

halve of aubergine staffed and then grilled with cheese

Fried Sulguni cheese with lavash flatbread

Mushrooms baked with Sulguni cheese

Imeruli cheese with tomatoes salad

Assorted brine cheeses

Lavash fried with garlic and herbs

Nadugi cheese with basil & lavash